Food Safety Advocate Bill Marler Guest Lecutres at the University of Guelph
June 16 2005
Bill Marler presented on the topic of, “Food Safety in the States - Does Litigation Help?” at the University of Guelph, Ontario, Canada for the Food Safety Network. He discussed why processors, ingredient suppliers, restaurant operators, and other operations involved in the food chain need to understand the legal consequences and dangers of foodborne illness linked to their products.