Marler Clark, Attorneys at Law L.L.P., P.S.

The nation’s foremost law firm with a practice dedicated to representing victims of food poisoning.

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Peanut Corporation of America Peanut Butter Salmonella Outbreak - Nationwide

At least 714 people in 46 states were confirmed ill with Salmonella Typhimurium infection after consuming peanut and peanut butter products produced by Peanut Corporation of America (PCA) in 2008 and 2009.  The Minnesota health department first listed a product advisory on January 9, 2009, when the presence of Salmonella was detected in King Nut peanut butter. 

The outbreak strain of Salmonella was then traced to the Peanut Corporation of America’s Blakely, GA processing facility.  Recalls began with commercially distributed peanut butter, but the list of recalled products quickly grew to include over 3600 products made with peanut butter and peanut paste produced by PCA in the Blakely, GA and Plainview, TX facilities since January 1, 2007.  PCA declared Chapter 7 bankruptcy in February of 2009.

Marler Clark has filed 109 lawsuits against PCA on behalf of victims of the Salmonella outbreak, including the family of one man who died as a result of his Salmonella infection.  Marler Clark clients who became ill with Salmonella during the outbreak had consumed such products as peanut butter and peanut butter crackers. 

The list of peanut butter-related recalls can be found on the FDA website.

ARTICLES ON THE OUTBREAK:

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